Natural products chemistry is a branch of chemistry that focuses on the study of compounds derived from living organisms, such as plants, animals, and microorganisms. These compounds are often biologically active and have potential pharmaceutical, agricultural, and industrial applications. Researchers in natural products chemistry study the chemical structures, properties, and synthesis of these natural compounds, as well as their biological activities and potential therapeutic uses. This field involves the isolation, purification, and characterization of natural products, as well as the development of methods for their production on a larger scale. Studies in natural products chemistry have led to the discovery of many important drugs, agricultural products, and industrial materials, including antibiotics, anticancer agents, and insecticides. This research area continues to be important in the search for new and improved natural products that can be used in various applications.